We were staying near the train so we started exploring there.
Those of you with keen eyes may notice the fine Italian dining experience on the right side of the station - yes that really is McDonalds.
This might be a time to mention if you want to see pictures close up, you can click on any picture and get a better view.
Three long blocks up from the station, in a pedestrian only zone, we encoutered the Piazza del Popolo (People's Square). The restaurants along its edges, move their tables out into the square under big umbrellas. Today with mid-90s most had fans trying to cool the diners. (One place even had a self-made mister by putting a stream of water onto the fan.)
We bypassed the formal restaurants for a little hole in the wall place that featured Piadini. Piadina Romagna is the regional dish - its a flatbread that can be filled with savory or sweet fillings. Sort of an Italian soft taco/ quesadilla combo. Ours was ham (proscuitto) and a local cheese, with a bit of salad thrown in. It is first grilled quickly on both sides, then the fillings added,
Pretty good!
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| La Tonda - featuring Piadini |
Scott's scooter has been negotiating the streets and cobblestones well. Some of the sidewalks are a bit of a challenge - no handicap access points. For getting up or down only a couple of inches, Scott can lift the scooter up or down. For places with steps, we tag-team maneuvering it.
By the time we got home from our first exploration we were hot and tired and immediately adopted that Mediterranean custom - the siesta. Amazing how refreshing a nap can be.
For dinner, we weren't sure how the scooter would do after dark, so we walked the four blocks down to the Mercado. The sun had set about 8 pm, but as we came out of the restaurant about 9, the city lights came on. From this picture of the same block Scott was on (above) the restaurants on the sidewalks had come to life and were doing quite well despite it still being hot.





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